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Stone Pressed White Sesame Oil

Stone Pressed White Sesame Oil

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Why It Tastes Better?

Sesame oil naturally has a deep, nutty aroma, but the real difference comes from how gently the oil is extracted. Our sesame oil is produced using a slow wooden-churn extraction method combined with stone processing, which keeps the temperature low and prevents the seeds from overheating during pressing.
Because the oil is not refined or deodorized, it retains its natural aroma, thicker texture, and authentic sesame flavor. We also use carefully selected, organically grown sesame seeds, which naturally produce richer oil. The slow extraction and good seed quality together create oil that tastes closer to traditional sesame oil.

What’s Inside?

Sesame oil naturally contains healthy fats, natural antioxidants, and plant compounds such as lignans that are present in sesame seeds. Since the oil is unrefined and minimally processed, these natural components remain largely intact.
There are no chemicals, preservatives, bleaching agents, or artificial processing involved — only mechanically extracted sesame seed oil.
Ingredients: 100% Sesame Seed Oil.

How It’s Made?

The sesame seeds are first cleaned and naturally dried. They are then slowly pressed using a traditional wooden churn system with stone components that maintain slow rotation and low temperature during extraction.
The oil is then allowed to settle naturally and is filtered without chemical refining or deodorizing. This slow and controlled process helps preserve the oil’s natural aroma, color, and nutritional structure. Because this method is slow, the oil is produced in small batches.

Benefits & Results

Benefits
Sesame oil naturally contains healthy fats, minerals, and plant antioxidants. Because the oil is extracted at low temperatures, these natural components remain more intact compared to refined oils.
Results You’ll Notice
You may notice a strong nutty aroma, richer flavor in food, and that only a small quantity is required for cooking or seasoning. Traditionally extracted sesame oil often enhances the flavor of food and gives a more authentic taste compared to refined oils.

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